Introduction

In the world of tea, there’s always something new to explore. While most of us are used to drinking the same kinds of tea every day, there are a lot of unique and rare tea varieties out there that are worth trying. From teas that are only grown in specific regions to those made using special processing techniques, these teas are sure to provide a unique experience for tea lovers. In this article, we’ll be exploring five of these rare and exotic teas that you must try.

1. Yellow tea

Yellow tea is a rare variety that is only produced in small quantities in China. It is often called the “forgotten tea” due to its rarity and the fact that it is not as well-known as other Chinese teas like green tea or oolong tea. Yellow tea is produced using a special technique that involves a slow oxidation process, which gives it a unique flavor and aroma. It has a light, smooth taste with a subtle sweetness that makes it a delightful drink for any occasion.

2. Darjeeling first flush

Darjeeling first flush is one of the most sought-after teas in the world. It is produced in the Darjeeling district in West Bengal, India, during the first plucking season. This tea is known for its delicate flavor and aroma, which is a result of the high elevation at which it is grown (between 3,000 and 7,000 feet above sea level). It has a light and floral taste, with a hint of astringency that leaves a pleasant aftertaste.

3. Phoenix oolong

Phoenix oolong is a rare tea that is grown in the Phoenix Mountains of Guangdong Province in China. It is made using a unique processing technique that involves roasting the leaves over charcoal to give it a smoky flavor. This tea has a rich and robust taste with notes of honey and fruit, which makes it a popular choice among tea connoisseurs.

4. Purple tea

Purple tea is a rare variety that is only grown in Kenya. It is made using a unique cultivar of the tea plant that produces leaves with a purple hue. This tea has a mild, earthy taste with a hint of sweetness, as well as high levels of anthocyanins (a type of antioxidant), making it a popular choice among health-conscious tea drinkers.

5. Keemun

Keemun is a rare black tea that is produced in the Anhui Province in China. It has a unique flavor and aroma that is often compared to that of wine. This tea has a bold, smoky taste with a hint of fruit, and a sweet aftertaste. It is often used in blends with other teas to add a unique flavor and aroma.

Conclusion

Trying rare and exotic teas is a great way to explore the world of tea and expand your palate. Whether you prefer a light and floral taste or a rich and robust flavor, there’s a rare tea out there that’s perfect for you. So, go ahead and give these teas a try, and who knows, you might just discover your new favorite drink!